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We are ruled by the Sun and the Moon - especially at Heckfield Place, where we farm using biodynamic principles. As Summer dims her lights, join us as we too turn towards quiet reflection for the Autumn Equinox. Lots on here at Heckfield, including a very special five-course dinner in the Sun House.

SATURDAY, SEPTEMBER 21

Home Farm tour with Jane Scotter 10.30am: http://bit.ly/2XP4uAu
Event: Summer Mud and Guts Kids' Adventures 1pm: http://bit.ly/2SoKE98
Home Farm tour with Jane Scotter 2pm: http://bit.ly/2xVoS3g
Teatime chat: Better health with author Alys Fowler 3.30pm: http://bit.ly/2LTir9g
Journey into Space with Paul Hill 4.30pm: http://bit.ly/2LZZsKb
Qigong with Tiffany Bown 4.45pm: http://bit.ly/2L1gSGr
Dusk walk with author Louisa Thomsen Brits: http://bit.ly/2YjgqtL
Skye Gyngell’s Equinox Dinner 8pm: http://bit.ly/2KybnxQ

SUNDAY, SEPTEMBER 22

Qigong with Tiffany Bown 10.30am: http://bit.ly/2xv5D0h
Summer Mud and Guts Kids' Adventures 1pm: http://bit.ly/2SoqPio
Cake-decorating class with Sarah Johnson 2.30pm: http://bit.ly/sarah-johnson
Blinded by the Light (film) 7pm: http://bit.ly/b-by-the-light

About Us

Heckfield is a living place... A Georgian family home lovingly restored from its classic origins and rewoven into 400 acres of secluded Hampshire landscape. We are made by many, with culinary director Skye Gyngell at the helm of our restaurants, Marle and Hearth, fed by our Home Farm, which follows biodynamic principles.

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